The rush I guess began on December 1 or maybe you’re really organized and started your planning last year for this year’s entertaining.
This year I’ve included tips for getting organized and ready as well as some pairing suggestions for charcuterie. There’s also a great new Blood Orange Martini from the LCBO Holiday issue that I have included as a link. It’s a beverage that I would savour alone once all the cooking is done! Click on the links below the images for the recipes and tips.
Happy holiday planning and enjoy your entertaining!